Sausage, Cabbage and Beets Hash

2019-03-05T16:10:18-05:00

  Sausage, cabbage and beets hash This is another one of those hearty hash, one pot dishes that can be made a variety of ways, depending on what is on hand. I have made many

Sausage, Cabbage and Beets Hash2019-03-05T16:10:18-05:00

Smoked Sweet Potato Chili

2019-02-08T09:44:34-05:00

This recipe has evolved into one of my favorite chili recipes. Since moving to North Carolina and having an abundance of sweet potatoes, I found myself subbing sweet potatoes for carrots one evening when I

Smoked Sweet Potato Chili2019-02-08T09:44:34-05:00

Santa Claus Gazpacho

2019-02-08T09:44:40-05:00

Ever heard of a Santa Claus watermelon? I had not until a couple of weeks ago when I found out the grocery I went to was out of watermelon (which I thought was odd at

Santa Claus Gazpacho2019-02-08T09:44:40-05:00

Collard Greens with Wild Rice

2019-02-08T09:44:42-05:00

One of my favorite greens and they grow so well in Central Florida. High in micronutrients, especially magnesium, good ole collard greens are a staple in the South. There are many ways of preparing greens

Collard Greens with Wild Rice2019-02-08T09:44:42-05:00

Cole Slaw Salad

2019-02-08T09:44:48-05:00

I always enjoy a good cole slaw. Cole slaw is one of my favorite go to side/vegetable dishes. I have made it many ways, but I always use cabbage as the base. Recently as I

Cole Slaw Salad2019-02-08T09:44:48-05:00

Apple Crumble

2019-02-08T09:44:53-05:00

Adapted from Mercola.com   Apple Crumble Not quite as sweet as apple pie but a very nice and crispy apple dessert. Can be used as a topping on some full fat, grass fed yogurt. Topping1

Apple Crumble2019-02-08T09:44:53-05:00

Jalapeno Pesto

2019-02-08T09:44:56-05:00

This is my favorite pesto so far. I could probably eat it everyday! I get a lot of compliments on this whenever I make it. One of the easiest and most versatile dishes to make.

Jalapeno Pesto2019-02-08T09:44:56-05:00

Paleo Salmon Cakes

2019-02-08T09:45:00-05:00

Paleo Salmon Cakes My mother used to make a version of this when I was a kid. I think she may have used tuna. I have been making various versions of these for a long

Paleo Salmon Cakes2019-02-08T09:45:00-05:00

Easy Spinach Pesto

2019-02-08T09:45:07-05:00

Easy Spinach Pesto When it comes to making pesto there are unlimited ways to make it just as there are unlimited uses for the finished product. At its most simple form, I think of it

Easy Spinach Pesto2019-02-08T09:45:07-05:00

Almond Grits

2019-02-08T09:45:08-05:00

Almond Grits 2 cups filtered water2 cups blanched almond flour3 tbls Irish butter.5 tsp sea salt Bring water to a slow boil and add almond meal and salt. Continue to simmer until mixture starts to

Almond Grits2019-02-08T09:45:08-05:00
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